THIRD CHEF 100M+ MY
We are looking for a Third Chef to join a new build 100m+ yacht. With 2:2 on offer, a strong galley team and a positive, professional culture; this is a great role for a motivated Chef looking to grow within a large-yacht environment.
The role:
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Prepare high-quality, healthy, and varied crew meals for 30+ crew
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Assist the senior chefs with guest food preparation when required.
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Work within a collaborative, well-structured galley team
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Maintain high standards of hygiene, organisation, and consistency - we are looking for someone who is self-motivated.
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Private, dual season program
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Start date: Towards the end of January.
What we’re looking for:
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Minimum of 2 years of yachting experience
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Experience on 70m+ vessels is preferred.
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Formal culinary training and/or strong restaurant background preferred
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Pastry skills advantageous
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Valid B1/B2 visa would also be advantageous.
What’s on offer:
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Salary: $6,000 per month
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Leave: 2:2 rotation
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Excellent training budget and bonus scheme
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Supportive, experienced Head Chefs focused on mentoring and teamwork